Les Chambres d'Élise
Only on reservation 24h in advance

Dining (on reservation)

Simple and gourmet options, with fresh, local and organic produce when possible.

Our options

Minimum 24h advance reservation. Contact us by email or phone.

Organic breakfast

€13 per person

Hot drinks, fresh orange juice, bread, butter, homemade jams, local seasonal fruits, dairy products…

Picnic basket

€12 per basket (drinks not included)

Basket made with fresh, local produce.

Evening meal

€35 per adult / €25 per child (under 12) (wine and drinks not included)

Dishes made with fresh, local produce; typical Uzège recipes, inspired by the moment and the seasons.

Evening menu

Sample menu — Dishes vary according to the seasons and available produce.

Starters

  • Provençal aubergines
  • Pistou soup
  • Homemade tapenade
  • restauration.menu.entrees.3

Main courses

  • Salt cod brandade gratin
  • Lamb stew
  • Aïoli
  • Bull gardiane

Desserts

  • Local goat cheese, olive oil, thyme and fig
  • Cherry or apricot clafoutis
  • Homemade strawberry sorbet (garden strawberries) + chocolate fondant
  • Fromage blanc + homemade strawberry coulis
Table set on the terrace overlooking Collias church steeple

Book your meal

Contact us at least 24h in advance to book your breakfast, picnic basket or evening meal.

Quick response by phone or email.

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Dining – Organic breakfast, picnic and evening meal in Collias | Les Chambres d'Élise